Last week, I mentioned in my post that I would reveal my fave macarons in New York. Well, here it is... La Maison du Chocolat. I've tried my share of macarons and La Maison's are simply irresistible. I stopped in their Upper East side location this weekend and met with my friend Michael, who manages the La Maison cafe. Not only did I get to nibble on their amazing macaron, florentin, and nougat bouchee, but Michael also sent me out with the most delicious dark hot chocolate. It was the perfect treat on a bitterly cold day in NYC. If you have not yet been to La Maison du Chocolat, it is definitely worth the trip!
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5 comments:
Macarons on a cold day. What could be better?
Macarons on ANY day!
Really cool blog...j'adore ton style et tes photos!
Bonne année!
Nisrine
Hi Amy, miss your tweet on twitter. Kindly post the link to the TV segment I would love to see. I admire your talent and creativity, wish you great success always.
Bonne chance
Regards,
Rowaida Flayhan
La maison du chocolat sells the best chocolate of the world, no less. Whatever one tries is exquisite ! Vive la maison du chocolat
DQJM
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